My cashier training went well yesterday. I ended up cashiering my whole shift last night. I don't think I screwed anything up - guess we'll see tomorrow night! There's a lot to remember but I think it's just one of those things that once I do it a few times it'll get easier to coordinate everything (greeting the member, giving them back their card, checking baskets, etc.).
I can't remember if I mentioned this in another post or not but I signed up to do cross-training in the service deli. I was the only one so, by default, I get to do it! Maybe I don't know what I'm in for but it sounds like a dream job for me! Actually, a gal that I went through orientation with works back there and LOVES it! She started in maintenance and loved that, then they moved her to the food court and she hated that, now she's settled in the service deli. She was giving me pointers last night on what to wear - it's an enclosed room (glass so we can see out so it won't be claustrophobic or anything) that is maintained at 41 degrees. WHAT?! I get to make food (assuming), not have to deal with Johnny Q Public (much) and I won't sweat and stink? Sign me up! Oh, guess I'm already signed up:) Anyway, I'm told that I'll probably start back there the week of the 17th. I'm supposed to be back there through New Years but one of the managers told me that it may turn into a permanent move if I want it to! Until then, I guess I'll get some more cashier training (it's SO much easier on my body - and I don't sweat so much since I'm not running around the warehouse) and doing what I've been doing.
Maybe now I won't dread going to work! It's not so bad once I get there and get going but I just hate it while I'm getting ready to go. I look forward to the time when I don't feel the dread!
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